FSSAI Registration

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Our Package includes the followings:

  1. FSSAI Registration.
  2. Any Government fee, if applicable shall be paid by you directly for which we will share the challan.

About FSSAI Registration

The Food Safety & Standards Act, 2006 introduced to improve the hygiene and quality of food has brought about tremendous changes in the food industry. As per the Act, no person shall commence or carry on any food business except under a FSSAI license or FSSAI registration. Therefore, any food manufacturing or processing or packaging or distributing entity is now required to obtain a FSSAI License or Registration.

FSSAI Registration

FSSAI registration is required for all petty food business operator. Petty food business operator is any person or entity who:

1. Manufacturers or sells any article of food himself or a petty retailer, hawker, itinerant vendor, juice stall, sweets shops or temporary stall holder; or

2. Hawker selling packaged or freshly prepared food by travelling on movable cart or foot from one location to other.

3. Small scale or cottage or such other industries relating to food business or tiny food businesses with an annual turnover not exceeding Rs 12 lakhs and whose:

* Production capacity of food (other than milk and milk products and meat and meat products) does not exceed 100 kg/ltr per day or

* Procurement or handling and collection of milk is up to 500 litres of milk per day or

* Slaughtering capacity is 2 large animals or 10 small animals or 50 poultry birds per day or less.

Petty food business operators are required to obtain a FSSAI registration by submitting an application for registration in Form A. On submission of a FSSAI registration application, the registration should be provided or application rejected in writing within 7 days of receipt of an application by authority.

Documents Required

  Photo of Food Business Operator
  Copy of identity proof (Voter Id/ Driving License) of the Director and Nominee
  Supporting Documents (if any):- NOC by Municipality or Panchayat, Health NOC

Benefits of FSSAI Registration

FASSI Benefit :

A FSSAI Licence adds the benefit of a reliable & loyal customer base.

FASSI Benefit:

A packet of food with the FSSAI logo means that it is of a certain standard and hygienic to consume. Taking a FSSAI online license helps spread awareness among the consumers which automatically helps building goodwill in the market which can drive business expansion.

Frequently Asked Questions (FAQs)


1. Basic FSSAI Registration- Annual turnover of less than Rs. 12 Lakhs

2. State FSSAI Licence- Annual turnover between Rs.12 Lakhs- Rs. 20 crores

3. Central FSSAI Licence- Annual turnover more than Rs.20 crores

The FSSAI Registration is a process for all food business operators (FBOs) to apply for getting the certificate which states that the food is safe to consume by the consumers.
The FSSAI License is valid for the period from 1 to 5 years, after that, the FBO needs to apply for a FSSAI license renewal.
FSSAI has introduced an online application method that is named as FLRS. It is a Food Licensing and Registration System- which verifies the eligibility of food-related businesses based on their business area and the kind of procedure recognized with the business person.
Yes. Any and all catering establishments need a license. Including those under central Government such as Railways, Airport, Seaport, and Defence etc are required to obtain a license from FSSAI.
FSSAI license is mandatory for both export and import of food products. Hence the FSSAI Central License is required for the export unit.